Interesting what has been happening in Venezuela lately. The interim president Rodriguez has spoken about a possible reduction of inflation toward the 3% target, despite recent upward movements in the prices of fruits and vegetables. Basically, the government is trying to control inflationary pressures and stabilize the economy, at least on paper. What stands out is how even small rebounds in consumer goods are monitored so closely — a sign that inflation in Venezuela remains a delicate issue. If they really manage to bring inflation down to 3%, it would be a significant change for the country. Meanwhile, it’s clear that authorities are working on economic stabilization, although concrete results remain to be seen. Situations like this in Venezuela demonstrate how complex managing inflation in fragile economies can be, where even small variations in the prices of essential goods have ripple effects.